Journal of the Korean Society for Applied Biological Chemistry 期刊简介
Applied Biological Chemistry is an official publication of The Korean Society for Applied Biological Chemistry. Through its broad scope global authorship and international editorial board, Applied Biological Chemistry provides a forum for the interchange of scientific information among researchers in the field of applied biological chemistry. The multidisciplinary Applied Biological Chemistry covers all the scientific and technological aspects of biochemistry, molecular biology, biotechnology, natural and synthetic bioactive compounds, and bio-environmental interactions.
《应用生物化学》是韩国应用生物化学学会的官方出版物。 应用生物化学通过其广泛的全球作者和国际编辑委员会,为应用生物化学领域的研究人员之间交流科学信息提供了一个论坛。 多学科应用生物化学涵盖了生物化学、分子生物学、生物技术、天然和合成生物活性化合物以及生物与环境相互作用的所有科学和技术方面。
期刊ISSN
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1738-2203 |
影响指数
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1.062 |
最新CiteScore值
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0.00 查看CiteScore评价数据 |
最新自引率
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N.A. |
官方指定润色网址
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https://www.deeredit.com/?type=ss1 |
投稿语言要求
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Improve the quality of the paper, eliminate grammar and spelling errors, increase readability, ensure accurate communication of viewpoints, enhance academic reputation, and increase the chances of the paper being accepted. 建议点击这个网址:https://www.deeredit.com/?type=ss2,资深审稿专家为您评估稿件质量,提供针对性改进建议,最终可助您极大提升目标期刊录用率 |
期刊官方网址
hot |
https://www.peipusci.com/?type=9 |
杂志社征稿网址
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https://www.peipusci.com/?type=10 |
通讯地址
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KOREAN SOC APPLIED BIOLOGICAL CHEMISTRY, RM 803, KOREA SCIENCE & TECHNOLOGY CENTER, 635-4 YEOGSAM-DONG, KANGNAM-GU, SOUTH KOREA, SEOUL, 135-703 |
偏重的研究方向(学科)
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FOOD SCIENCE & TECHNOLOGY-FOOD SCIENCE & TECHNOLOG |
出版周期
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Bimonthly |
出版年份
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0 |
出版国家/地区
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SOUTH KOREA |
是否OA
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No |
SCI期刊coverage
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Science Citation Index Expanded(科学引文索引扩展) |
NCBI查询
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PubMed Central (PMC)链接 全文检索(pubmed central) |
最新中科院JCR分区
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大类(学科)
小类(学科)
综述期刊
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最新的影响因子
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1.062 | |||||
最新公布的期刊年发文量 |
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总被引频次 | 0 | |||||
影响因子趋势图 |
近年的影响因子趋势图(整体平稳趋势)
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2022年预警名单预测最新
最新CiteScore值
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0.00
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年文章数 | 0 | ||
SJR
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SNIP
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CiteScore趋势图 |
CiteScore趋势图
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本刊同领域相关期刊
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期刊名称 | IF值 |
AGRICULTURAL AND FOOD SCIENCE | 1.361 |
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 5.226 |
IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH | 1.114 |
JOURNAL OF DAIRY SCIENCE | 3.994 |
JOURNAL OF DAIRY RESEARCH | 1.885 |
OENO One | 2.282 |
Food Analytical Methods | 3.332 |
Food Engineering Reviews | 5.7 |
Dairy Science & Technology | 1.864 |
本刊同分区等级的相关期刊
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期刊名称 | IF值 |
JOURNAL OF DAIRY RESEARCH | 1.885 |
OENO One | 2.282 |
Food and Bioprocess Technology | 4.42 |
POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES | 2.09 |
Journal of Food Measurement and Characterization | 2.407 |
Korean Journal for Food Science of Animal Resources | 2.596 |
Foodborne Pathogens and Disease | 3.139 |
JOURNAL OF FOOD COMPOSITION AND ANALYSIS | 4.51 |
BIOTECHNOLOGY PROGRESS | 2.654 |
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